Gone are the days when the only food you could procure at a Napa Valley winery was breadsticks, maybe a cheese plate, and, if you were really lucky, a gourmet picnic lunch. Today, more and more Napa wineries are leaning into the idea that wine is best enjoyed with food.
In fact, many wineries are hiring talented chefs to work directly with the winemakers to create food menus that pair perfectly with the wines and also showcase the region’s seasonal bounty—much of which is often grown on the Wine Country estates and is just as, if not even more, delicious than any meal one would get dining at a restaurant. It’s a chance for visitors to elevate the typical wine tasting experience while relaxing with a fantastic meal and learning more about the wine than they ever would standing in a tasting room. Read on to learn about 10 Napa Valley wineries that are offering exceptional wine and culinary journeys of all kinds.
